Made with butter, sugar, flour, and toasted pecans, these Pecan Snowball Cookies have a delicious buttery nutty flavor.
These simple and delicious cookies go by a variety of names—snowballs, Russian tea cakes, and Mexican wedding cookies.
Prep Time: 15 Min
Cook Time: 30 MIN
Ingredients
- All-Purpose Flour - Pecans - Unsalted Butter - Granulated Sugar
Place the sugar and butter in the bowl of the food processor and process until creamy
Step 1
SteP 2
Roll the dough into small balls weighing about 20 grams each and refrigerate for at least an hour.
Step 3