passion fruit tart

This Passion Fruit Tart has a tart fragrant creamy filling with a buttery coconut cookie crust and sweet billowy meringue.

The combination is absolutely delicious. Passion fruit has an aroma that is so distinct and fragrant, that it's immediately recognizable and one of the reasons you'll love this tart.

Prep Time: 30 Min

Cook Time: 1 hr

Ingredients

- Passion Fruit Curd - All-Purpose Flour - Sugar - Coconut - Salt

Place the flour, sugar, shredded coconut, and salt in a medium-sized bowl and whisk to combine.

Step 1

Add the hot melted butter and stir together with a silicone spatula until no white bits of flour remain.

Step 2

Quickly press it into the tart pan and work it up the sides.

Step 3

Pressing it into the pan and making sure the bottom and sides are even thickness will take a few minutes.

Step 4

SWIPE UP FOR THE FULL RECIPE

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