You're going to love this easy recipe for classic Vanilla Cupcakes. These homemade cupcakes are soft, fluffy, and full of delicious vanilla flavor making this recipe the only recipe you’ll ever need.
Prep Time: 10 Min
Cook Time: 20 MIN
Ingredients
- Granulated Sugar - Vanilla Bean - All-Purpose Flour - Unsalted Butter - Pure Vanilla Extract
In a small bowl whisk together the eggs, the vanilla extract, and part of the sour cream. Line the muffin pan with paper liners.
Step 1
Place the dry ingredients - all-purpose flour, sugar, baking powder, and salt in the bowl of a stand mixer. With the paddle attachment mix the dry ingredients on low speed.
Step 2
Step 3
Add the egg mixture in two batches beating after each addition until the eggs are incorporated.
Step 4