This rum-spiked Eggnog Bundt cake gets an extra flavor boost from the addition of eggnog, cinnamon, and nutmeg. It's a perfect cake for the holidays when the stores are filled with eggnog.
Prep Time: 30 Min
Cook Time:50 MIN
Ingredients
- Butter - All-Purpose Flour - Cake Flour - Baking Powder - Salt - Cinnamon
Sift the flour into a medium-sized bowl, add the baking powder, kosher salt, nutmeg and ground cinnamon and whisk to combine the ingredients.
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