It's made with coconut milk, coconut oil, and coconut flour, and the frosting is a melt-in-your-mouth fluffy ermine frosting made with coconut milk.
Prep Time: 45 Min
Cook Time: 45 Min
Ingredients
- Coconut Milk - Unsalted Butter - Coconut Oil - All-Purpose Flour - Coconut Flour - Granulated Sugar
Start by prepping and measuring out all your ingredients. This step is called mise en place, meaning everything is set up and in its place.
Step 1
Place the sugar, butter, coconut oil, and baking powder in mixing bowl.
Step 2
Step 3
Add the eggs one at a time, beating to thoroughly incorporate the eggs into the batter.
Step 4