Prep Time: 30 Min
Cook Time: 1 Min
- Unsalted butter - All-purpose flour - Salt - Baking soda - Brown sugar - Granulated sugar
Place 9 tablespoons (127 grams) of the butter in stainless steel skillet or a 3-quart saucepan. Melt the butter on medium heat until it is completely melted and begins to pop.